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New Zealand Restaurant Cookbook
Paperback Edition: 1
Fifty celebrated chefs share recipes for their favourite dishes in this follow-up to the bestselling New Zealand Restaurant Cookbook. Winery restaurants, breweries, neighbourhood bistros and fine dining establishments all make an appearance, with recipes that draw from a broad range of cooking styles and international cuisines. The perfect accompaniment to your next foodie foray.
Featured in the 11 September 2017 New Zealand / Pasifika Newsletter.
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Pages : 287
Publisher : Penguin Books
Publication date : 2017-10-02
Subjects: Non-fiction, New Zealand, NZ Food And Drink