Alfred Street (University of Auckland Store)
Are you sure you want to delete this address?
A Kitchen Well-travelled
Hardback Edition: 1
Author Sai Yoganathan's cookbook A Kitchen Well-Travelled is dedicated to her father who died of a brain tumour. 100% of the author's royalties from the sales of the cookbook will go to the New Zealand Brain Tumour Trust. Sai was born in Jaffna, a peninsula in the northern province of Sri Lanka. She described this book as her ultimate recipe collection, showcasing her family traditions, childhood memories, culinary adventures and travel experiences from around the world. Sai began her gastronomic journey in Sri Lanka and added many recipes to her repertoire during her tenures in Africa, New Zealand and Australia.
Featured in the 30 September 2019 New Zealand newsletter.
To receive this newsletter regularly please email us with your name and contact details.
Publisher : Tarras Press
Publication date : 2019-11-01
Subjects: Non-fiction, Published in New Zealand, Lifestyle, Sport And Leisure, New Zealand, Food And Drink, NZ Food And Drink, General Cookery & Recipes