Grow Your Own Herbs : The 40 Best Culinary Varieties for Home Gardens

Regular price $39.99
Unit price
per
  • Author:
    BELSINGER Susan / TUCKER Arthur / LINEHAN
  • ISBN:
    9781604699296
  • Publication Date:
    May 2019
  • Edition:
    1
  • Pages:
    224
  • Binding:
    Paperback
  • Publisher:
    Timber Press
  • Country of Publication:
Grow Your Own Herbs : The 40 Best Culinary Varieties for Home Gardens
Grow Your Own Herbs : The 40 Best Culinary Varieties for Home Gardens

Grow Your Own Herbs : The 40 Best Culinary Varieties for Home Gardens

Regular price $39.99
Unit price
per
  • Author:
    BELSINGER Susan / TUCKER Arthur / LINEHAN
  • ISBN:
    9781604699296
  • Publication Date:
    May 2019
  • Edition:
    1
  • Pages:
    224
  • Binding:
    Paperback
  • Publisher:
    Timber Press
  • Country of Publication:

Description

Nothing tastes better than herbs harvested fresh from the garden

Grow Your Own Herbs shares everything you need to know to grow the forty most important culinary herbs. You'll learn basic gardening information, including details on soil, watering, and potting. Profiles of 40 herbs--including popular varieties like basil, bay laurel, lemon verbena, tarragon, savory, thyme, and more--feature tasting notes, cultivation information, and harvesting tips. Additional information includes instructions for preserving and storing, along with techniques for making delicious pastes, syrups, vinegar, and butters. If you are new to gardening, have a limited space, or are looking to add fresh herbs to their daily meals, Grow Your Own Herbs is a must-have.

(0 in cart)
Shipping calculated at checkout.
This is a Sample Product Title
Was $200.00 Now $100.00

You may also like

  • Nothing tastes better than herbs harvested fresh from the garden

    Grow Your Own Herbs shares everything you need to know to grow the forty most important culinary herbs. You'll learn basic gardening information, including details on soil, watering, and potting. Profiles of 40 herbs--including popular varieties like basil, bay laurel, lemon verbena, tarragon, savory, thyme, and more--feature tasting notes, cultivation information, and harvesting tips. Additional information includes instructions for preserving and storing, along with techniques for making delicious pastes, syrups, vinegar, and butters. If you are new to gardening, have a limited space, or are looking to add fresh herbs to their daily meals, Grow Your Own Herbs is a must-have.

Nothing tastes better than herbs harvested fresh from the garden

Grow Your Own Herbs shares everything you need to know to grow the forty most important culinary herbs. You'll learn basic gardening information, including details on soil, watering, and potting. Profiles of 40 herbs--including popular varieties like basil, bay laurel, lemon verbena, tarragon, savory, thyme, and more--feature tasting notes, cultivation information, and harvesting tips. Additional information includes instructions for preserving and storing, along with techniques for making delicious pastes, syrups, vinegar, and butters. If you are new to gardening, have a limited space, or are looking to add fresh herbs to their daily meals, Grow Your Own Herbs is a must-have.