Australian Seafood Handbook An Identification Guide to Imported Species

SKU: 9781876996314
$68.99
  • Author:
    YEARSLEY AT AL
  • ISBN:
    9781876996314
  • Publication Date:
    March 2003
  • Edition:
    1
  • Pages:
  • Binding:
    Hardback
  • Publisher:
    CSIRO Publishing
  • Country of Publication:
Australian Seafood Handbook An Identification Guide to Imported Species
Australian Seafood Handbook An Identification Guide to Imported Species

Australian Seafood Handbook An Identification Guide to Imported Species

SKU: 9781876996314
$68.99
  • Author:
    YEARSLEY AT AL
  • ISBN:
    9781876996314
  • Publication Date:
    March 2003
  • Edition:
    1
  • Pages:
  • Binding:
    Hardback
  • Publisher:
    CSIRO Publishing
  • Country of Publication:

Description

Australia's 225 imported seafood species are documented in this user- friendly and comprehensive identification guide. Colour photographs, protein fingerprints and fish fillet features are provided for a variety of seafoods: finfishes, crustaceans, molluscs, Jellyfishes, sea cucumbers and seaweeds.
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  • Australia's 225 imported seafood species are documented in this user- friendly and comprehensive identification guide. Colour photographs, protein fingerprints and fish fillet features are provided for a variety of seafoods: finfishes, crustaceans, molluscs, Jellyfishes, sea cucumbers and seaweeds.
Australia's 225 imported seafood species are documented in this user- friendly and comprehensive identification guide. Colour photographs, protein fingerprints and fish fillet features are provided for a variety of seafoods: finfishes, crustaceans, molluscs, Jellyfishes, sea cucumbers and seaweeds.
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