A Short History of Farming in New Zealand

Regular price $29.99
Unit price
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  • Author:
    MCLAUCHLAN Gordon
  • ISBN:
    9781988538013
  • Publication Date:
    January 2020
  • Edition:
    1
  • Pages:
    256
  • Binding:
    Paperback
  • Publisher:
    Bateman
  • Country of Publication:
A Short History of Farming in New Zealand
A Short History of Farming in New Zealand

A Short History of Farming in New Zealand

Regular price $29.99
Unit price
per
  • Author:
    MCLAUCHLAN Gordon
  • ISBN:
    9781988538013
  • Publication Date:
    January 2020
  • Edition:
    1
  • Pages:
    256
  • Binding:
    Paperback
  • Publisher:
    Bateman
  • Country of Publication:

Description

Gordon McLauchlan continues his bestselling Short History series with an in-depth look into the history of the farming industry in New Zealand.

From the early migrant farmers and regional produce trading, to the revolution of refrigeration opening up global opportunities for our fast-growing export markets in wool, produce and more, McLauchlan covers the development of our countrys farming culture in this accessible and informative read.

Featured in the 25 November 2019 New Zealand newsletter.
To receive this newsletter regularly please email us with your name and contact details.

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  • Gordon McLauchlan continues his bestselling Short History series with an in-depth look into the history of the farming industry in New Zealand.

    From the early migrant farmers and regional produce trading, to the revolution of refrigeration opening up global opportunities for our fast-growing export markets in wool, produce and more, McLauchlan covers the development of our countrys farming culture in this accessible and informative read.

    Featured in the 25 November 2019 New Zealand newsletter.
    To receive this newsletter regularly please email us with your name and contact details.

Gordon McLauchlan continues his bestselling Short History series with an in-depth look into the history of the farming industry in New Zealand.

From the early migrant farmers and regional produce trading, to the revolution of refrigeration opening up global opportunities for our fast-growing export markets in wool, produce and more, McLauchlan covers the development of our countrys farming culture in this accessible and informative read.

Featured in the 25 November 2019 New Zealand newsletter.
To receive this newsletter regularly please email us with your name and contact details.